Seafood

BROILED YELLOW FIN TUNA STEAK
Served with Tartar Sauce and Lemon    12.25

BROILED ATLANTIC SALMON FILLET
Served with Tartar Sauce and Lemon    13.95

BROILED OR SAUTEED LEMON SOLE 10 oz.
Served with Tartar Sauce and Lemon    13.50

BREADED CANADIAN PIKE
Fried in Pure Vegetable Oil, Served with Tartar Sauce and Lemon    11.95

BROILED, BONELESS RAINBOW TROUT 10 oz.
Served with Tartar Sauce and Lemon    12.95

FRENCH FRIED JUMBO SHRIMP
Served with Tartar or Cocktail Sauce and Lemon    12.95

BROILED BOSTON SCROD ALMONDINE 10 oz.
Served with Tartar Sauce and Lemon    13.50

 

 

• All Served with Bread or Rolls, Butter, Tossed Salad or Vegetable, Potato or Farfel